quote:

Originally posted by Dr. Pickart:
I do not know exactly what another company produces.

If it is pasty, it is probably OK.

quote:

Originally posted by SAGE262:
kitty,
It's not the free radicals created by the chemical sunscreens so much as it is the estrogenic effects they have on the body that I'm concerned about. We are UNKNOWINGLY exposed to enough xenoestrogenic crap in the world every day without having to add any more to the pile ourselves.

Here is an excerpt from an article I saved on my computer. NOTE that where this article mentions that titanium and zinc are the best to use, it fails to mention that they should not be micronized


If you are going to get more sun than that... the best and most natural sunscreen you can get if you are going to be spending more than a half hour out in the hot summer sun are the sunblocks (mineral based) that contain zinc oxide and/or titanium dioxide as their active ingredients. These ingredients are safe, natural ingredients that physically block UVA and UVB rays and there are no health concerns about using them on your skin.

The downside of these types of natural physical sunblocks is that they tend to leave a white coating on your skin so they don't look as appealing as the chemical sunscreens which are invisible since they absorb into your skin. So the other option is simply to make sure to cover up with clothing if you don't want to use a mineral-based sunblock that makes the skin look white.

And most important, to protect your skin and minimize the damage the sun can do to your skin...

EAT your sunscreen to best protect your skin against sun damage and cancer

Ok, I’m not talking about squeezing that stuff out of the bottle and actually eating it!

I am talking about protecting your skin from the inside out with nutrition! One of the best ways to prevent sun damage, and protect your skin, is with your diet. Yes, you can actually eat your own healthy version of natural sunscreen by following these recommendations:

First, be sure to eat plenty of omega-3 rich foods in your daily diet. Research studies show that eicosapentaenoic acid (also called EPA) in omega 3 fats helps prolong the time that it takes skin to get burned during sun exposure, and reduces your chances of skin cancer. Omega-3 fatty acids best sources come from grass-fed beef, free range whole eggs, and cold-water wild caught fish like salmon, sardines, and mackerel.

But keep this in mind: An optimal balance of omega-3's to omega-6's (1:1 to 2:1) is critical for many, many health factors, including skin health. If you are eating much more omega 6 fatty acids in comparison to omega 3’s, you actually increase your chances of skin cancer from the sun.

It is a well-known fact that people who regularly eat a diet higher in saturated fats and omega-3 fats tend to have much smoother, softer skin. In contrast, a diet high in trans fats and excessively high omega-6 fats ages skin and when people consume that type of diet they tend to have older-looking skin and wrinkles.

So, here's how to eat the healthiest kind of sunscreen that is best for your body and your skin:

* Eliminate processed vegetable oils and instead eat grass fed butter, extra virgin olive oil and virgin coconut oil. Some of the oils highest in omega 6’s are soybean, sunflower, cottonseed, peanut, and corn oil, so avoid these (this also means avoiding anything deep fried!). Eliminate packaged processed junk food, fast food, and prepare fresh, whole food from scratch.
* Eat Carotenoids. Carotenoids are colorful molecules that reflect UV rays. Each of the pigments functions as Mother Nature’s sunblock. When humans ingest carotenoids, they are actually deposited into the skin to prevent sunburn and oxidative stress.

The best sources of carotenoids are whole eggs, spirulina, dark-green leafy vegetables (kale, collards, spinach, etc), and brightly colored yellow-orange fruits and vegetables (apricots, cantaloupe, sweet red peppers, carrots, sweet potatoes, yams, and squash).

The most potent carotenoid is a red pigment found in algae, salmon, trout, shrimp, lobsters, and other shellfish. It is known as astaxanthin. Astaxanthin is 1,000 times more effective at protecting skin from UV damage than other carotenoids. One way that you can provide a double whammy of skin protection is to take a daily Krill Oil supplement, as krill oil is a good source of astaxanthan as well as potent omega-3's in a form most usable by your body.
* Lycopene is found in red fruits such as tomatoes, red bell pepper and watermelon. Unlike many other fruits and vegetables, cooking actually increases this nutrient. Tomato paste actually has much more lycopene than fresh tomatoes. In one study, people who consumed tomato paste had 33% more protection against sunburn compared to a control group after 12 weeks.
* Drink plenty of green tea a day for internal sun protection. Green tea is known to contain a category of antioxidants called polyphenols that boost the ability of skin to protect itself from the sun. If the idea of drinking warm green tea on a hot day is unappetizing, go for cool glass of iced green tea.

Also keep in mind that ALL teas are rich sources of various skin-protecting antioxidants, so consider expanding beyond just green teas and try yerba mate, rooibos, tulsi tea, mint, chamomile, and other teas... the more variety you use, the more diversity of antioxidants you obtain.

* Snack on vitamin and flavanol-rich fruit like berries and other fruit such as mangoes, kiwis, peaches, cherries, and plums that are naturally sweet and juicy. Most fruits are rich in vitamin C, which is also a great vitamin for skin health. Known for its role in building collagen, vitamin C prevents wrinkles and photo damage through its anti-inflammatory action. Toss some berries into a bowl for breakfast, make a berry smoothie, or have berries for a healthy dessert.

To sum up:

1. Avoid the dangerous chemicals in regular chemical sunscreens. These contain potentially carcinogenic compounds as well as chemicals that are xenoestrogens, which are known to contribute to "stubborn belly fat".

2. Don't forget the skin protection and vitamin D benefits of getting small doses (10-20 minutes daily) of sun over a good portion of your body (without burning) before slathering on the sunblock or covering up with more clothing.

3. If you must spend a long amount of time out in the summer sun, eat a skin-healthy diet with lots of antioxidants, and protect your skin from excess sun and burning by either covering up with clothing or with a safe and natural zinc oxide or titanium oxide based sunscreen too.

quote:

Originally posted by SAGE262:
I recently purchased a baby mineral sunscreen with titanium dioxide SPF 18 from Avalon Organics.

I contacted them and asked if it was micronized and the reply was, "Our baby sunscreens utilize non-invasive micronized titanium dioxide."

So am I correct in assuming that this product is still unsafe?

quote:

Originally posted by SAGE262:
I recently purchased a baby mineral sunscreen with titanium dioxide SPF 18 from Avalon Organics.

I contacted them and asked if it was micronized and the reply was, "Our baby sunscreens utilize non-invasive micronized titanium dioxide."

So am I correct in assuming that this product is still unsafe?